Our kitchen at the event barn has a spacious island to prepare the food of your choice. It also includes:  a 500 lb. ice maker, hand sink,  large three tub sink, oven, microwave, wine cooler,  floral cooler, and large three door refrigerator.  It comes equipped with a sliding wooden barn door  that closes the kitchen off  to the rest of the main event barn, if necessary.  Another option could be to leave the sliding door open and utilize the bar for serving purposes. The kitchen is accessible from the veranda, making it easy for caterers to assess the facility without being noticed by guests.